Twenty Pepper Garlic
This pickled garlic is HOT and packs a huge flavor punch! Eat Twenty Pepper Garlic straight out of the jar if you can handle the heat, or chop it up to flavor your salads, soups and other favorite foods and cooking recipes.
As a snack, Twenty Pepper Garlic is best served chilled, preferably with a cold beverage on hand! Refrigerate after opening.
